Haere Mai ki Moutere Grove

Moutere Grove was established in 1996, when Ed & Liz Scott planted the first olive seedlings in this carefully curated haven.

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Sheltered by mountains and basking in the high sunshine hours of the Nelson region, the Frantoio, Pendolino and Leccino trees responded to the climate and the terroir by producing prize-winning oils and establishing Moutere Grove as a producer of finest, pure, extra virgin olive oil.

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In 2022, the mantle was passed to Bob & Jonna Hollyman, who were excited to become the new custodians and producers of this delicious olive oil.